Tag Archives: bonzai aphrodite

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Hey guys. Pretty weird morning. I’m a little anxious since my husband and I will be going to our first look at potential houses to buy. We went to open houses in the past, and looked online at houses, but this is the first time looking at houses with a realtor. Very scary.

But some cool things are sinking in, like being able to grow herbs, berries, produce, and flowers in a backyard. I could even workout and do stretches in the backyard. Or having plenty of running space for Toulouse (since her tummy rolls over her feet when she sits down). Maybe have two people in the kitchen in the morning and not compete for space. Or a garage to park cars in. OMG a dishwasher, I like doing dishes, but I would love to just put a plate and bowls in a dishwasher.

Anyways, I am trying to think of the good things, not the expensive scary things. Being an adult is scary stuff guys. Anyways, here are my favorite picks this week.

Vegan Food:

My kombucha scoby is getting out out of control so I made some kombucha candy. It was alright, but I am looking at this Kombucha Caviar and Kombucha Scoby Jerky for the next overgrown scoby!

Last Tuesday my friend Chrissy and I went to Dizengoff, a new middle eastern (sort-of) restaurant. Ted Nghiem just photographed the place as well. Good timing?

I am a little curious about trying out this Amaranth Granola cereal. Always trying to find quick fairly low cal/easy to digest pre-run breakfast foods.

Wellness:

New York Times wrote an article about how much exercise is just enough to reap the benefits. I’ve been thinking about this a lot since I use to walk to work almost everyday, or at least 20-40 minutes a day. Then I stopped and gained about 10 pounds. This article kind-of made my lack of walking make sense. Sometimes low-impact exercise has a bigger impact on you than you think. Lesson learned? I gotta start biking to work again. XD

The Fitnessista has some great tips on how to keep healthy on a budget. A lot of these tips are ones that I already do, hell yeah to running!

A cool article about the diet from Okinawa, a Japanese island with longest living population. What I find cool is that they have an almost vegan diet, with only 2% meat consumption. Funny thing is that unlike most vegans that scare people by saying how horrible meat is to your health, I don’t think that. But I think people should be eating a fuckload less meat than they do now.

Vegan Life:

Sayward from Bonzai Aphrodite was featured in a video by Eco Vegan Gal with her son, talking about what it is like to raise a vegan kid. Man she gives me lots of optimism about teaching kids about veganism, and gives me hope that maybe I could raise my kids on a vegan diet.

On the same note, Seitan is My Motor wrote about her struggles with raising a kid vegan- hell vegetarian. She talks about why her kid isn’t vegan, and I support her decision as raising a kid with another person means compromise.

Fun Stuff:

I am not a huge mermaid person but I am loving this bathroom themed roundup from Offbeat Home.

This etsy shop has amazing photo prints of live flowers and drawings.

My husband’s dream has come true- Spirited Away will be released on BluRay. (no joke I got an email titled YES!YES!YES!x120 from my husband and I thought, what happened? Like did Spirited Away get released on BluRay… yup)

I can only hope to be this fabulous at this age while walking my dog.


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Last weekend I was pretty stressed from the week. It was pretty weird and all over the place, so I decided to lay back and relax. I made a yummy pizza dip for the Broncos and Seahawks game, and made an amazing butternut squash soup from Isa Does it. So you might see some REALLY old things on this roundup. I didn’t get to share them last weekend and I didn’t want them to be skipped completely.

This weekend I visited my Grandparents in central PA, and when I mean central I mean centered Pennsylvania. It’s in the middle of state right dab in the middle. The closest city is Altoona, if you want to google it in a map. There maybe some photos later this week and some thoughts of veganism and farming.

BUT for now—-

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Red Velvet Raw Beetroot Heart Bars & BBQ Beetroot Seitan Steaks by A2K

A2K has a lot of beets, obviously since she is tempting me to two different beet recipes! One is a dessert made with beet roots and made into cute little hearts! And she pairs it with chocolate?! I love beets and chocolate. Then she goes savory with a beetroot steak. I don’t get too many beets yet from my CSA, so these recipes are making me sad. Soon. Soon.

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Okay I cheated a little and this didn’t get posted until Monday morning. I was a little distracted by football and cleaning yesterday. I am still keeping true to the new Vegan Mofo setup- at least 4 recipes, and at least 4 vegan articles. I think I even found 5 recipes this time! Actually there were more but I had to stop myself from posting them. So many yummy things are going on this month. 

I’ve been doing well with this Vegan Mofo challenge. Our front page is filled with vegan food posts and I am now starting to pile up ideas of recipes and articles to post. Which is a pretty good thing. But let’s go and check out those recipes and articles!

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Connoisseurus Veg: Vegan Pumpkin Muffins with Cashew Cream Cheese Frosting

I love pumpkin. I love pumpkin spice lattes, pumpkin beers, and pumpkin baked goods. Only the pumpkin beers are usually vegan. The others I usually have to make on my own. These muffins look delicious and should be a great replacement for the muffins I use to eat at Starbucks. 

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This is my first Sunday off in several weeks. It feels great to have two day in a row to get errands done and relax. And work ended just in time for Vegan Mofo- Vegan Month of Food. Basically it means I am going to try and blog at least 5 times a week all about vegan food. So get ready for lots of posts.

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To stay in the spirit I am doing the Sunday reading slightly differently. I am posting articles relating to veganism or animal rights. I am also trying to keep in touch with other blogs and post recipes on Vegan Mofo participating sites. So ready for some reads and food?

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